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Old tea gardens of Tang Fang Liang Zi (same material as the Pu-erh cakes)
Sun-dried Black
Excellent sweetness
We've bought tea from Mrs Dong for many years now, you've become addicted to this area's raw Pu-erh for its softness, here is the same material in its black tea shape.
We hope you'll be seduced by the sweetness of this tea, coupled with a good endurance, a silky mouthfeel, it contrasts a lot with the Jingmai Gushu black, which feels much sharper. This one is all mellow, complex, with just a hint of acidity when you push it.
The raw material growing in the forests of Tang fang Liang Zi seems to lend itself well to black tea making.