Ancient tea gardens from Naka village, Mengsong, Menghai
A unique mix of fragrance and bitterness
This tea is quite powerful, we recommend you brew it on the lighter side at the start, this is the best way to experience the high pitched fragrance typical of Northern Menghai. You'll also get plenty of bitterness to play with, it is of a unique kind, more on the upper parts of the mouth and closely paired with astringency.
Naka is the most renowned village in Northern Menghai. The Mengsong mountain range produces particularly fragrant tea and offers a unique kind of bitterness.
We visited Naka in Winter 2023 and met a new tea producer. We opted to buy his remaining Spring production of small trees. The high altitude of the area gives a nice high-pitched fragrance to the tea. The particular feature of this terroir is the bitterness, which is unlike any other in the Pu-erh tea world. It strikes on the upper part of the mouth and vanishes quickly, but still leaves light tingles over the session. Naka is the most famous village of this area because it tends to offer a thicker soup than the other places.
Overall, this is a well-balanced tea, the perfect mix of softness and aggressiveness.
To learn more about this area, you can watch a replay of this livestream:
Alfonso A.
Amazing dry tea fragrance. Green and herbaceous. Fragrance is important to me in all tea styles. The wet aroma not quite so intense, but nice nonetheless. The tea flavor is very multifaceted, smooth, and sophisticated, like I’ve noticed with a lot of the big trees versions. I like that smoothness a lot, and this makes it worth the extra cost. Also, big trees generally tend to have better endurance than their small trees cousin, as well as a more sophisticated cha qi. Again, all worth the extra cost if your budget allows for it. (If not, small trees tea is totally worth it too. Still very good.) Naka Big Trees has a relatively modest bitterness, sweetness, low astringency (but it’s there), and herbaceousness. Very balanced, which I prefer. No awkward steeps to fight through. A very nice tea that would be welcome in my tea chest. It would be a good introduction for beginners. Bravo!
Michael P.
The description of this tea is spot on. I was able to remember a tea I had tried and loved from months ago, one that I didn’t know the origin, based on this description: unique bitterness on the roof of the mouth, and high-pitched fragrance. To me, it is an almost prickly sensation in my mouth, with a peach aftertaste. The aftertaste stays a long time. The body feel is light and bubbly, focused and happy. Thank you Farmerleaf for this wonderful tea, as well as the illuminating descriptions.