{"title":"map-wen-shan-ding","description":null,"products":[{"product_id":"jinggu-micro-batch-ripe-pu-erh","title":"Jinggu Micro-batch Ripe Pu-erh","description":"\u003cp\u003e\u003cstrong\u003eAutumn 2019 Ancient garden leaves from Wen Shan Ding village, Jinggu\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFermented in July 2020 by Mr Shi in Pu'er City, 8.7kg batch\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect for cuddling your intestine, very warming\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003cp\u003eThis tea comes from Wen Shan Ding, a village located in Jinggu area, in the center of Yunnan. This is not an extremely famous place but it provides very decent tea. \u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/files\/wenshanding_1024x1024.jpg?v=1597466400\" alt=\"wen shan ding location in Yunnan\" style=\"margin: 0pxpx 0pxpx 0pxpx 0pxpx; float: none;\"\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003cp\u003eThe opening of this tea is yeasty, it smells like a clay rich soil. Fragrance is not the point of this tea, it will warm up your body in a few cups and will keep you going on for over an hour. It was fermented in July 2020, which in a conventionnal ripe would mean a strong 'taste of the pile' a.k.a. Dui Wei 堆味. The micro-batch technique allows to somewhat skip that step of preliminary storage, they can be enjoyed almost straight away. However, this tea will surely evolve as it ages further, the fermentation is medium and the tea has potential. It can be interesting to age for a couple of months or years and monitor its evolution. For now, it's a very robust Shu Pu-erh that you'll enjoy for the warming ability.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/files\/shu_puerh-2_1024x1024.jpg?v=1597478789\" alt=\"jinggu ripe pu-erh\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch3\u003eMicro-batch Shu Pu-erh\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eMr Shi is a retired professor who spends his free time studying pu-erh tea fermentation. Most of the ripe Pu-erh tea you will find on the market is fermented in big piles that range from 500kg to 10 tons. After spraying water on the leaves, the pile heats up due to microbial activity. Since the pile is big and lays in an basic hangar without temperature control, the heat is not evenly spread in the pile. The surface is colder than the core. This temperature gradient leads to differences in microbial activity, you can see several layers on which different microorganisms thrive. In order to allow an even fermentation, the pile has to be shuffled several times throughout the five to six weeks long fermentation. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMr Shi uses a different approach. He puts 10kg of leaves in a large basket. This won't be enough to generate significant heat, instead, temperature is controlled in the room. This allows for a more accurate fermentation temperature and a homogeneous batch. No need to shuffle the tea during the fermentation. This technique also allows a finer control of the humidity and water content inside the leaves.\u003c\/p\u003e\n\u003cp\u003eAs a result, the leaves are better preserved and look closer to the original tea than by using the conventional fermentation technique. Fermenting small quantities also allows for higher quality material to be used, and therefore finer and more diverse tasting profiles.\u003c\/p\u003e\n\u003cp\u003eThe micro-batch technique allows for more unique ripe pu-erh teas to be made, which remain true to their terroir of origin.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/files\/shu_puerh-1_1024x1024.jpg?v=1597478840\" alt=\"shu pu-erh tea cup\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e","brand":"Farmerleaf","offers":[{"title":"100g pouch","offer_id":32148533575745,"sku":"20年 文山顶 100克","price":22.0,"currency_code":"USD","in_stock":false},{"title":"20g sample","offer_id":32148533608513,"sku":"20年 文山顶 20克","price":6.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/products\/jinggus.jpg?v=1597586924"},{"product_id":"wen-shan-ding-single-trees-mao-cha","title":"Wen Shan Ding Big Trees","description":"\u003cp\u003e\u003cstrong\u003eProcessed on April 13th 2022\u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eBig trees from eastern Jing Gu \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e \u003cstrong\u003eFragrant, smooth and deep Huigan\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!-- split --\u003e\u003c\/p\u003e\n\u003ch1\u003eThe best of eastern Jinggu \u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp\u003eWen Shan Ding is an area east of Jinggu town (not to be mistaken with Jinggu city, down South). Jinggu town is surrounded by mountains on the West, South and East, and by a lake on the North. The eastern mountain is the most visited one, you'll find the notable village of Ku Zhu Shan, which has acquired a good reputation in the last years. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eHowever, good tea in Jinggu is not found around the villages but rather deep in the forests. There are still well-preserved areas and it's one of the few places where you'll find proper forest tea, just like in eastern Yiwu.\u003c\/p\u003e\n\u003cp\u003eThis tea comes from a couple of big trees mixed together. You can feel the forest tea type in the cup. The soup is frothy, it is filled with fragrance, not the volatile type, the kind you only perceive once the tea has cleared your throat. You'll get a highly pleasant sweetness in the back of the mouth and a thick texture for many brews.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eA truly high-end experience only good Yiwu teas can match.\u003c\/p\u003e","brand":"Farmerleaf","offers":[{"title":"70g pouch","offer_id":42895471837371,"sku":"22年 春 景谷 问山顶 三茶 70克","price":28.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/products\/DSCF5174.jpg?v=1651575937"},{"product_id":"spring-2022-wen-shan-ding","title":"Spring 2022 Wen Shan Ding","description":"\u003cp data-mce-fragment=\"1\" class=\"western\"\u003e\u003cstrong\u003eA blend of large tea trees grown in the forests of Wen Shan Ding. Juicy mouthfeel and well-layered aftertaste. A great comfort tea. \u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003cp data-mce-fragment=\"1\" class=\"western\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"western\"\u003eThis is a blend of twenty large tea trees from Wen Shan Ding, the tea area east of Little Jinggu. It was sourced and processed by Luo Kai Yin. \u003cbr\u003e\u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"western\" style=\"text-align: center;\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\" class=\"western\" data-mce-style=\"text-align: center;\"\u003e\u003cimg alt=\"Wen Shan Ding satellite image\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/files\/wen_shan_ding_1024x1024.jpg?v=1655358007\"\u003e\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\" class=\"western\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"western\"\u003eThe tea features a pleasant, muffled, opening fragrance. The core of the enjoyment lies in the mouthfeel and the texture of the soup, as the tea goes down the throat. It's the kind of tea that calls for another cup due to the Hui Gan (sweet aftertaste) that builds up over the session. No bitterness, low astringency, this is definitely a soft one.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"western\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"western\"\u003eIt is best enjoyed gongfu style, but a grandpa session in a large glass is also suitable. The subtle fragrance will linger in the back of your mouth after the session has ended.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"western\"\u003e \u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\" class=\"western\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: center;\" class=\"western\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/files\/DSCF7471_1024x1024.jpg?v=1655359832\" alt=\"wen shan ding wet leaves\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"western\" style=\"text-align: center;\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"western\" style=\"text-align: center;\"\u003e \u003c\/div\u003e\n\u003ch2 data-mce-fragment=\"1\" class=\"western\" style=\"text-align: center;\"\u003eOur trip to Jinggu Mountain\u003c\/h2\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"western\" style=\"text-align: center;\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"western\" style=\"text-align: center;\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/2KmChRUzh0s\" allowfullscreen=\"\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" width=\"560\" height=\"315\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"western\" style=\"text-align: center;\"\u003e \u003c\/div\u003e\n\u003ch1 data-mce-fragment=\"1\" class=\"western\"\u003eJinggu, the forgotten tea mountain\u003c\/h1\u003e\n\u003cbr\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" lang=\"en-US\"\u003e\u003cimg alt=\"view on little jinggu\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/files\/DSCF2366_1024x1024.jpg?v=1655354788\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cbr\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003eJinggu is often overlooked by the tea enthusiasts, and yet, you might have had great teas from there without knowing it. Indeed, a lof of Yiwu cakes contain Jinggu material, because they have comparable tasting profiles in some way.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003eLocated between Lincang and the massive Wuliang Mountain range, Jinggu county is made of hills as far as the eye can see. You won’t find imposing peaks there, nor any specific landmark. It’s a region that doesn’t attract tourists and it might partly explain why Jinggu tea has always grown in the shade of other terroirs. In the county, the town named ‘little Jinggu’, located north of the county capital, has the most to offer to the avid tea enthusiast.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" lang=\"en-US\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/files\/ba_da_ye_1024x1024.jpg?v=1655356062\" alt=\"localization of jinggu\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003eYou’ll find three types of tea gardens there.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\" class=\"western\"\u003eThree types of gardens\u003c\/h2\u003e\n\u003ch3 data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003eDa Bai Cha \u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h3\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cdiv data-mce-style=\"text-align: center;\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm; text-align: center;\" lang=\"en-US\"\u003e\u003cimg alt=\"da bai cha varietal in jinggu\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/files\/DSCF2713_1024x1024.jpg?v=1655354865\"\u003e\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003eJinggu county is famous for its Da Bai Cha varietal, which produces large furry buds. It sells well in the mass market thanks to its good look, but it’s a whole different industry, and the avid tea enthusiast would be disappointed by its weak taste.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e\u003c\/h3\u003e\n\u003ch3 data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003eTeng Tiao\u003c\/h3\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg alt=\"teng tiao varietal in jinggu\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/files\/DSCF2379_1024x1024.jpg?v=1655355003\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cbr\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003eBesides the Da Bai Cha, the farmers of Jinggu also grow the ‘old varietal’, a more orthodox large-leaf, seed-propagated tea tree, which is picked and maintained with the Teng Tiao technique. In most of the tea gardens, the farmers want to promote lateral growth. It allows for more shoots growing in a shorter package, you have your picking table made of short branches and a lot of shoots. In Jinggu, the farmers have taken the opposite approach, they want few long branches. The tea grows on the sides of the branch without growing more woody parts. To achieve this, they pick the axillary buds that would produce new branches on the side of the main stem. This results in a specific look of the tea trees that you’ll only find in Jinggu and in some parts of Lincang.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/h2\u003e\n\u003ch2 data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003eForest tea\u003c\/h2\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e\u003cimg alt=\"forested tea gardens in jinggu\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/files\/DSCF2569_1024x1024.jpg?v=1655355081\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cbr\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003eThe last type of tea garden is the most interesting one. If you visit Jinggu, you won’t notice it. It is hidden in the forests on the higher slopes. In a similar fashion as Eastern Yiwu or Northern Laos, these gardens are only accessible through small roads and can take a couple of hours to reach. This forest tea is of the same varietal as the commonly found Teng Tiao, but the ecosystem of the forest and the shade give the brew a special character. The tea has a soft and yet powerful tasting profile, with plenty of sweetness and a calming body feel. It’s a great tea to relax and meditate. This is what we like to source.\u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e\u003cimg alt=\"yubai and lucas walking through the tea forest\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/files\/DSCF2598_1024x1024.jpg?v=1655355521\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003ch2 data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003eA long history of tea making\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003eJust like Yiwu, Jinggu has a long history of tea making, and the producers never lost the skill of puerh tea making through recent history. We work with two of them.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/p\u003e\n\u003cbr\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003eLuo Kai Yin has set up a small factory in his native village called Xin Cun. He sources fresh leaves from forested tea gardens and processes them himself. Tea trade is quite fluid in Jinggu, the local producers can go to places far from their home base to get good leaves. To purchase material that suits his high standard, Luo Kai Yin likes to go to Wen Shan Ding in the East, and far in the North, to Ba Da Ye.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e\u003cimg alt=\"Luo Kai Yin at his tea table\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/files\/DSCF2777_1024x1024.jpg?v=1655355460\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cbr\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003eWe also work with Mr Dong, who lives in a village, South-West of Little Jinggu. He grows forested tea gardens on Tang Fang Liang Zi Mountain.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e\u003cimg alt=\"Mr Dong brewing tea at his home\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/files\/DSCF2687_ce55e67c-e73b-43d3-a47d-ff8bbf77561e_1024x1024.jpg?v=1655355387\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"line-height: 100%; margin-bottom: 0cm;\" data-mce-style=\"line-height: 100%; margin-bottom: 0cm;\" lang=\"en-US\"\u003e \u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e","brand":"Farmerleaf","offers":[{"title":"357g cake","offer_id":43047707410619,"sku":"22年 春 文山顶 357克","price":153.0,"currency_code":"USD","in_stock":false},{"title":"20g sample","offer_id":43047707443387,"sku":"22年 春 文山顶 20克","price":15.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/products\/wenshanding1.jpg?v=1655357683"}],"url":"https:\/\/farmerleaf.com\/collections\/map-wen-shan-ding.oembed","provider":"Farmerleaf","version":"1.0","type":"link"}